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Traulsen
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Traulsen has long been known as the premier name in refrigeration for the foodservice market. That reputation is grounded in a long history of delivering products designed and built to the highest possible standards of performance, quality and durability in the industry—standards for innovation and value set by their founder, Harry Traulsen. Over the years, Traulsen has constantly expanded the range of top-of-the-line refrigeration for the worldwide food equipment market, with refrigeration offerings that include reach-ins, roll-ins, undercounters, blast chillers, prep tables, dual temperature units, heated cabinets, merchandisers and specialty applications drawn from customer requests, many of which become part of their mainstream product line. It’s all based on a corporate philosophy that it takes quality to make quality—and quality creates value for the long run. Find out more about the Traulsen brand by clicking here |
